There are so many products on the market that you can easily substitute for some of your usual ingredients, such as mince, chicken and sausages, to make them vegan. Try easing into veganism by having a ‘meatless Monday’ every week, and indulging in an animal-free dinner with the family.
Instead of Beef mince chilli
TRY Bean chilli
Beans provide a protein boost and have the perfect texture for a classic chilli.
Instead of a Hamburger
TRY A Veggie burger
Try beetroot, mushroom or aubergine for the meatiest resemblance!
Instead of Chicken Stir Fry
Try Tofu stir fry
Turn your nose up at tofu? A tasteless food alone; when flavoured and cooked right, it can replace chicken in almost any recipe with ease!
Instead Of Pork bacon
Try Aubergine bacon
Yes, sounds weird. But a surprisingly delicious alternative for the classic British sandwich!
Instead of Ice Cream
Try Coconut ice cream
There are plenty of vegan ice creams available on the market these days, but try making your own using frozen bananas and coconut milk.